Dad Bod Medium Roast Blend
Comforting like a warm hug. We taste notes of rich chocolate, toffee, walnut, baking spices, and a hint of plum.
This coffee's got some added heft, but hey - we love that about him. Deeply caramelized and inviting, we especially dig this dude on immersion methods (think French press and Aeropress) that allow lots of chewy, chocolatey body to develop.
- Roast level: Medium
- Origins: Nicaragua, Colombia, and Rwanda
- Producers: See our Partners at Origin page
- Altitude: 1500-1900 meters
- Process: washed
Brewing it in a French press? Here's our French press guide.
Browse all of our women-grown coffees, or set up a subscription and never run out.